Eat at the New Jewish Table
Todd Gray and Ellen Kassoff Gray bind their food memories in a new release
A cookbook from the couple behind Equinox restaurant hits shelves today. Here’s a preview.
Don Ciccio & Figli Infuses Italian Flavors
These spirits run deep
City slickers seeking certain sips, search no more. Authentic Italian liqueurs handcrafted in the District by Bibiana’s former GM make cocktail hour molto bene.
Jose Andres Makes Out-of-This-World Concoctions
More from the mad scientist of cocktails
The reservations-only boite, attached to José Andrés’s gastronomic stunner, Minibar, opens Friday. We dare you to sit on the cactus couch.
2013 Valentine's Day Guide
Make haste, V-Day is near
Press your romantic luck and pair 2013 with thirteen tokens of affection.
Make a Date to Meet Ambar
The exotic restaurant of your dreams
A modern Balkan beauty just moved into Barracks Row. Tell your friends she’s real.
Inside Story: Heather Crosby's Fridge
The Chicago-based diet expert shares nutrition and storage tips that’ll change your habits.
Hogo Is an Island Getaway
A new hideaway that packs a punch
A rum-crazy bar opens next door to its sibling, The Passenger.
A Satisfying Journey
The best food and drink discoveries of 2012
Food trucks and pop-ups have their place, but here are our picks for the eateries that sated our appetites for adventure this year.
