One to grow on.

SET
Heirloom Home and Studio Tableware
What: Fruits and vegetables from local artist Gregg Moore’s garden become delicate renderings on porcelain mugs and plates ($22-$145).
Why: New vessels every month reflect his seasonal crop (up next: asparagus).
When: Wed. & Thurs., noon-6 p.m.; Fri. & Sat., 10 a.m.-4 p.m.
Where: 2227 Mount Carmel Ave., Glenside. Info at info@heirloomhomeandstudio.com.

DO GOOD
Sweet Charity Sundays
What: Drop by to knit or crochet hats and scarves for donation to the People’s Emergency Center.
Why: Don’t have a clue how to purl? Lessons are on the house.
When: Every Sun., 2-5 p.m.
Where: A-Space, 4722 Baltimore Ave. Info at 646-402-5929 or sweetcharitycrafts@gmail.com. Suggested donation is $1-$5.

FERMENT
St. Patty’s Day Home Brewing Workshop
What: Barry’s Homebrew Outlet gives pointers on making Caramel Belgian Wit ($20) and doles out samples.
Why: You’ve graduated from your green beer days.
When: Sat., noon-2 p.m.
Where: Greensgrow Farms, 2501 E. Cumberland St. (215-427-2780). Registration (required) online at greensgrow.org.

GATHER
Revolution House
What: Toast to the abbreviated winter on its just-reopened rooftop deck.
Why: Tater tots, lasagna cupcakes, and Neapolitan pizzas.
When: Mon.-Thurs., 11:30 a.m.-11 p.m.; Fri., 11:30 a.m.-midnight; Sat., 10:30 a.m.-midnight; Sun., 10:30 a.m.-11 p.m.
Where: 200 Market St. (215-625-4566).

Photo: Lisa Schaffer / Courtesy of Heirloom Home and Studio