What’s cookin’, good lookin’?
Ohh, is that Swiss chard, you have there? And if those aren’t the most gorgeous rutabagas. My, oh my, those squash blossoms are just perfect!
Hold up. Are you going to braise those beautiful organic veggies in that crusty, old Teflon skillet? Shame on you.
Don’t you know about Greencookingpots? A new line of ecofriendly cookware from foodie twins Mica and Café McMullen. The enameled cast-iron pots and pans are chemical free and absorb and distribute heat evenly, making for efficient cooking.
Their fetching resemblance to Le Creuset (minus the hefty price tag) is just the icing on the cake. And speaking of cake, you can bake one in the shape of an apple or pumpkin, since these can withstand the heat of the oven.
Besides specialty pots, the collection includes grill, roasting, and saucepans; Dutch ovens; and skillets in red, orange, yellow, green, and blue.
They’ll be right at home on the range.
Available online at greencookingpots.com.
Photo: Courtesy of Greencookingpots