The crown of Eataly serves afternoon delight (unfiltered, unpasteurized cask ales) in the sky. Try the fried shiitakes with sage. Order: The Thyme Pale Ale or locally brewed Ommegang Rare Vos. La Birreria, 200 Fifth Avenue, at 23rd Street (212-937-8910 or eatalyny.com).
Personal chef Jane Coxwell — she cooks for Diane von Furstenberg aboard the designer’s yacht — shares a few of her favorite travel-inspired dishes. Dig in.