Boot boot, said the wise owl.
What: Stanley Korshak is now the exclusive Texas retailer for the boot label, which crafts one-of-a-kind footwear ($495-$1,295) with eye-popping accents (think custom Moroccan kilim fabric) and soles stitched by hand into each heel.
Why: The company not only supports artisans around the world, but it also donates to Peace One Day, which promotes nonviolence and supports groups carrying out life-saving work.
When: Mon.-Sat., 10 a.m.-6 p.m.
Where: 500 Crescent Ct., ste. 100 (214-871-3600).
What: The dessert biz opens a darling Bishop Arts shop to sell its mouthwatering pies (we love lemon with ginger snap crust) free of preservatives, hydrogenated oils, dyes, and corn syrup.
Why: Order the whole enchilada ($30-$40) or just a slice ($5).
When: Tues.-Thurs., 5-9 p.m.; Sat. & Sun., 11 a.m.-9 p.m.
Where: 314 N. Bishop Ave. (469-206-6126).
What: The Shops at Park Lane debuts an industrial-chic gastropub that serves craft beer on tap and food that lures frats (street tacos) and fancy-pants (lemon-rosemary chicken). Plus, there’s a big patio and plenty of room to dance.
Why: Happy hour (with discounted drinks and apps) lasts all day Sunday.
When: Mon.-Wed., 11 a.m.-midnight; Thurs.-Sat., 11 a.m.-2 a.m.; Sun., 11 a.m.-11 p.m.
Where: 8166 Park Ln., ste. c310 (214-446-0710).
What: Drop by Classic Pilates to get your fill of the local fresh-pressed juices.
Why: Each bottle ($3-$7) is packed with nearly three pounds of fruits and/or veggies.
When: Mon.-Fri., 6:30 a.m.-6:30 p.m.; Sat., 9 a.m.-2 p.m.
Where: 3303 Lee Pkwy., ste. 105 (214-520-0386).
Photo: Courtesy of Cobra Society