Market Share
Most food fiends in town would agree that chef Barbara Lynch is outstanding in her field.
But until now, they meant it only metaphorically.
You see, Lynch (the star behind No. 9 Park, B&G Oysters, and The Butcher Shop) has just ...
Most food fiends in town would agree that chef Barbara Lynch is outstanding in her field.
But until now, they meant it only metaphorically.
You see, Lynch (the star behind No. 9 Park, B&G Oysters, and The Butcher Shop) has just ...
Shoes, sliders, and snails. Did someone say “triple threat”?
BUY
Kristina Kozak Shoes
What: Get a load (or two, ideally) of the new local designer’s incredible breakout shoe collection.
Why: Heel, girl.
When: As fast as your feet can get ...
No one likes deadweight. And when the topic is jewelry? Ever the more so.
But rather than loading you down with clunky heft, Emily Kuvin’s luminous designs add a little levity to just about any ensemble — but still manage ...
Bonnie and Clyde. Bergman and Bogart. Angelina and Brad. Behind every firebrand beauty stands at least one notorious (and often adorable) male.
Yet that’s how legends are made. And Tess & Carlos are no exception.
The boutique-owning duo opens its ...
Eve: Mmm, that looks tasty. I’ll have a bite.
Adam: Bad idea, Eve.
Eve: Shut it, Adam. I’m through listening to you.
Bite. Chew. (Cue angels.) Enlightenment.
So it went with Eve and the apple — just as it will when ...
Three. Days. Off. Everything on sale. Need we say more?
EAT
Desserts To Go
From Finale
What: Gold-flecked dark chocolate mousse cakes, lemon tartlets, and cookies perfectly packaged to wow all of Tanglewood.
Why: Put the great in great outdoors
Kicked the ciggies to the curb. Bailed on the boxes of bonbons. Even (sigh) minimized the gossip rag intake to twice a month. Bravo. Bad habits are hard to break.
But shopping? Now that’s one you’ve just gotta indulge ...
So many things to celebrate. You survived one hell of a week, for starters. And managed to get in some very heavy eye contact with the office crush in the process.
So raise a glass. Because we’re officially instituting Champagne ...