You’d like to thank the weekend.

SIP
Academy Award Cocktails
What: Honor this year’s best-pic noms with concoctions like Gin & Julia, Straight Up in the Air, and Ava-Tini.
Why: Stay for the warm lobster sliders.
When: Fri. & Sat., 5:30-11 p.m.; Sun., 5:30-10 p.m.
Where: Bambara, 25 Edwin H. Land Blvd., Cambridge (617-868-4444).

EAT
American Craft Opens
What: Publick House’s David Ciccolo replaces the just-departed Roadhouse with a classic-feeling eatery dishing hearty entrees (oven-roasted trout, braised lamb shanks) and a vast, domestic craft beer selection.
Why: Thirty burger toppings like mashed potatoes and foie gras butter.
When: Mon.-Fri., 5 p.m.-2 a.m.; Sat. & Sun., 4 p.m.-2 a.m.
Where: 1700 Beacon St., Brookline (617-487-4290).

SHOP
Get Noticed Party
What: Preview sweet spring duds from Notice clothing while sipping Hpnotiq liqueur cocktails and noshing on Couture Cupcakes.
Why: Free mini-makeovers from A Matter of Face’s Paula Tierney.
When: Fri., 7-9 p.m.
Where: Shake the Tree, 67 Salem St., North End (617-742-0484).

INDULGE
Fire and Ice Body Treatment
What: Conquer late-winter kinks (hello, shovel arms) with an hour-long hot and cold stone therapy massage.
Why: Ten percent of proceeds go to the World Wildlife Fund.
When: Thru Mar. 31. Mon.-Fri., 6 a.m.-10 p.m.; Sat. & Sun., 7 a.m.-10 p.m.
Where: Chuan Body + Soul, The Langham Boston, 250 Franklin St., Downtown Boston (617-451-1900 ext. 7013).

Photo: Courtesy of Bambara